Easy recipe for home

Meatball soup recipe

September 27, 2015
easy recipe soup with meatballs

Meatball soup recipe for you.

Soup with meatballs – one of the most popular, it is prepared more frequently than others, such as the soup turns out tasty, nourishing and very appetizing. If other soups can not “guess”, and often is not very fragrant, meatless enough, then this can easily cope even novice cooks.

Meatballs call made from any forcemeat balls of small size (approximately up cherry walnut), cooked in soup. Stuffing can be anything: meat (beef, pork, mixed), chicken, turkey, or different varieties of fish and even vegetables. The only thing – better if the stuffing is of more lean meat. Meatball soup recipe it is easy for cooks.

Accordingly, meatball soup can also be of any composition, the main thing – that it was meatballs. Cook this soup can be very fast, while it turns out delicious and fun to eat, and his children, and adults.

There is meatball soup recipe.

Plum pie recipe

September 27, 2015
easy recipe Plum cake recipe

Plum pie recipe.

This delicious cake looks like the autumn of candy, but is preparing quite simple. Write down the recipe!
C childhood familiar aroma of cakes with plums attracts and recalls that this was the season of this fruit! Blue, purple, green-yellow and reddish fruits ripen, depending on the varieties from early July to late October.

Plum pie recipe it’s very easy method for a tasty dishes.

Juicy plums – a great filling for seasonal baking. Suffice it to remove the bones from plums, cut in half or crush and you can begin the stove tasty pie. For a more vibrant flavor to the dough, you can add a little cinnamon, vanilla or ginger.

Today we are cooking plum pie recipe.

Easy recipie chicken rice pilaf

September 27, 2015
Easy recipie chicken rice pilaf
Prep time
15m
Cook Time
40m

Сhicken rice pilaf

Chicken fry in a pan, pour a lot of sunflower oil, add the washed rice clean in water.
Add a little water to the rice was covered with water. Simmer 15 minutes.
Slice the onions and carrots, add to the rice. Thus simmer for 10 minutes, adding a little sunflower oil and water in the process.
After 5 minutes, add seasoning to rice, after another 5 minutes, add the garlic, so simmer 10 minutes.

Сhicken rice pilaf is ready!