Easy recipe baked potatoes with tomatoes

February 13, 2016
Baked potatoes with tomatoesBaked potatoes with tomatoes
Baked potatoes with tomatoes
Serves 2 2
Prep time
10m
Cook Time
1h 20m

Easy recipe baked potatoes with tomatoes


Ingredients

  • 1,5 Kilogram
    potatoes
  • 70 Grams
    sunflower oil
  • 2 Pieces
    pepper
  • 2 Grams
    hops-suneli
  • 2 Slices
    garlic
  • 200 Grams
    Cherry tomatoes
  • 5 Grams
    basil

Instructions

  1. Potatoes need to take a medium-sized, well washed with the skin, cut into four pieces along smoother potatoes and send in a vessel,
    add sunflower oil, salt, pepper and well peremeshat.

  2. After that all you need to put the potatoes in the shape of the baking peel down, sprinkle with seasoning hops-suneli and send in the oven for 60-70 minutes.
    When a card is necessary to lay out in one form, season with finely chopped garlic, mix well, sprinkle with basil and garnish with cherry tomatoes.
    Easy recipe baked potatoes with tomatoes
    Bon Appetit!!!